The Royal (Dick) School of Veterinary Studies

MSc Food Safety

The MSc in Food Safety programme aims to produce leaders and influencers in local and international food safety policy and practice.

We are committed to offering a high-quality experience to all our students.

We are working to minimise the impact of Covid-19, but we have reluctantly decided that we will be unable to offer this programme for entry in 2020. 

We anticipate that this degree will be available again for entry in September 2021, but we are not currently in the position to confirm that. Applications for the next intake usually open in October.

 

About the programme

Pig Carcass
Mission Statement: To produce leaders and influencers in local and international food safety policy and practice by applying current science and research of animal, plant, and environmental health in relation to the human food chain.

Studying online

The programme will use the University’s award winning online learning environments, which includes video podcasts, web based discussion forums and expert tuition.

How to apply

Information for prospective students on how to apply for the MSc in Food Safety via the course and degree finder.

Fees and funding

Information on the fees and funding options for this programme.

Careers

Cheese
There are many and diverse prospects for employment depending on where you want to work.