Latest news from the University of Edinburgh Catering team.
A pledge for more veg sees University of Edinburgh land national award
Catering team committed to 50%+ vegetarian or vegan meals throughout campus
Our pledge of more veg with Peas Please
The University of Edinburgh is increasing the amount of vegetables it serves to encourage students and staff to eat an extra portion per day.
Top Edinbrugh Chefs create recipes for students
Two of Scotland’s finest chefs have created mouthwatering vegan recipes for students staying in University accommodation.
Univeristy of Edinburgh shortlisted for Food Made Good Awards 2019
Accommodation, Catering and Events (ACE) in partnership with Edinburgh University Students Associations at the University of Edinburgh has been named among three businesses shortlisted for the Reduce Reuse Recycle category at the Food Made Good Awards 2019, the Sustainable Restaurant Association’s (SRA) annual industry leading accolades for the most progressive purveyors of food and drink.